![]() They all come topped with char siu barbecue pork belly, plus all the trimmings. We thoroughly recommend going for one of their 12-hour pork broth ramen, aka Tonkotsu. Shoryu’s menu is brimming with excellent dishes all served with oodles of noodles, that can be cooked exactly how you like them. You’ll find Heddon Yokocho at 8 Heddon Street, Mayfair, W1B 4BU. No wonder then that this cool spot is often labelled as having the best ramen in London. There are two other branches of Yokocho – one in White City and one on Panton Street – and both are just as good. Kick back with a highball or Japanese draft beer, tuck into ramen, karaage, gyoza, and more, all the while soaking up the splendid decor of retro signage and colourful lanterns. Meanwhile, signature dish The Yokocho, a soy based chicken and pork broth ramen topped with BBQ pork, menma bamboo shoots, naruto fish cake, and whole nitamago egg, is definitely worth jumping on. You’ll be able to tuck into ramen from all across Japan, including Sapporo Miso – drawn from the snowy northern reaches of Hokkaido – and the classic Tonkotsu ramen, which has its origins in Kyushu. The team behind Japan Centre and Shoryu unveiled this noodle spot back in 2018, a retro ramen joint that harks back to the yokocho (alleyways) of 70s Tokyo in both design and menu. If London’s ramen scene was worth shouting about before Heddon Yokocho arrived, it’s even more worthy of praise now.
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